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Chemical Glycobiology: Monitoring Glycans and Their Interactions - 1st Edition - ISBN: 9780128144190, 9780128144206

Chemical Glycobiology: Monitoring Glycans and Their Interactions, Volume 598

1st Edition

Serial Volume Editor: Barbara Imperiali
Hardcover ISBN: 9780128144190
eBook ISBN: 9780128144206
Imprint: Academic Press
Published Date: 5th January 2018
Page Count: 420
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Table of Contents

1. Methods for the Detection, Study, and Dynamic Profiling of  O-GlcNAc Glycosylation
Linda C. Hsieh-Wilson and John W. Thompson
2. Chemical and biophysical approaches for complete characterization of lectin-carbohydrate interactions
Carole A. Bewley
3. Application of Hyphenated Mass Spectrometry Methods to Carbohydrate Sequencing
Sabine Flitsch
4. Bacterial surface glycans. Microarray and QCM strategies for glyco-phenotyping and exploration of recognition by host receptors
Dolores Solís
5. Probing Multivalent Protein-Carbohydrate Interactions By Quantum Dot-Förster Resonance Energy Transfer
Bruce Turnbull
6. Insights into Polysaccharide Recognition using Oligosaccharide Microarrays with Oxime-linked Neoglycolipids
Ten Feizi and Yan Liu
7. Focused Glycomic Profiling with an Integrated Microfluidic Lectin Barcode System
Yong Zeng and Yuqin Shang
8. Fluorescence-Quenched Substrates for Quantitative Live Cell Imaging of Glucocerebrosidase Activity
David Vocadlo and Roger Ashmus
9. Liposome-Assisted Metabolic Glycan Labeling with Cell and Tissue Selectivity
Xing Chen
10. Revealing the raft domain organization in the plasma membrane by single-molecule imaging of fluorescent ganglioside analogs
Akihiro Kusumi
11. Intracellular Imaging of Protein-Specific Glycosylation
Andreas Zumbusch and Valentin Wittmann
12. Activity-Based Probes for Glycosidases: Profiling and Other Applications
Johannes Aerts and Herman S. Overkleeft
13. Covalent probes for carbohydrate-active enzymes: From glycosidases to glycosyltransferases
Gerd Klaus Wagner


Chemical Glycobiology, Part B, Volume 598, the latest release in the Methods in Enzymology series, continues the legacy of this premier serial with quality chapters authored by leaders in the field. This volume is the second release on chemical glycobiology.

Key Features

  • Presents an updated volume in this regular series
  • Covers research on chemical glycobiology


Biochemists, biophysicists, molecular biologists, analytical chemists, and physiologists


No. of pages:
© Academic Press 2018
5th January 2018
Academic Press
Hardcover ISBN:
eBook ISBN:


Praise for the Series:
"Should be on the shelves of all libraries in the world as a whole collection." --Chemistry in Industry
"The work most often consulted in the lab." --Enzymologia
"The Methods in Enzymology series represents the gold-standard." --Neuroscience

Ratings and Reviews

About the Serial Volume Editor

Barbara Imperiali

Barbara Imperiali is Professor of Biology and Chemistry at MIT, USA

Affiliations and Expertise

MIT, Cambridge, MA, USA