- Print ISBN 9780323089319
- Electronic ISBN 9780323293297
- Tips for Clinical Practice boxes call attention to information critical to math calculation and patient safety.
- Safety Alert boxes highlight issues that may lead to mediation errors and empower you to identify actions that must be taken to avoid calculation errors
- Chapter review problems test all major topics presented in the chapter.
- Separate basic math review test allows you to assess and evaluate your understanding of basic math material covered in Unit 1, directing you to review chapters if you miss any of these test questions.
- Pre-test basic math review tests help you assess your basic math skills and identify areas of strength and weakness in competency of basic math.
- Comprehensive unit on basic math review offers complete coverage of basic math: roman numerals, fractions, decimals, ratio and proportion, and percentages.
Unit One: Math Review
1. Roman Numerals
4. Ratio and Proportion
Unit Two: Systems of Measurement
6. Metric System
7. Apothecary and Household Systems
8. Converting Within and Between Systems
9. Additional Conversions Useful in the Health Care Setting
Unit Three: Methods of Administration and Calculation
10. Medication Administration
11. Understanding and Interpreting Medication Orders
12. Medication Administration Records and Drug Distribution Systems
13. Reading Medication Labels
14. Dosage Calculation Using the Ratio and Proportion Method
15. Dosage Calculation Using the Formula Method
16. Dosage Calculation Using the Dimensional Analysis Method
Unit Four: Oral and Parenteral Dosage Forms, Insulin and Pediatric Dosage Calculations
17. Calculation of Oral Medications
18. Parenteral Medications
19. Reconstitution of Solutions
Unit Five: Intravenous, Heparin, and Critical Care Calculations and Pediatric Dosage Calculations
22. Intravenous Calculations
23. Heparin Calculations
24. Critical Care Calculations
25. Pediatric and Adult Dosage Calculation Based on Weight
- No. of pages:
- © 2014
- 24th September 2013
- Print ISBN:
- Electronic ISBN: