Secure CheckoutPersonal information is secured with SSL technology.
Free ShippingFree global shipping
No minimum order.
IR spectroscopy has become without any doubt a key technique to answer questions raised when studying the interaction of proteins or peptides with solid surfaces for a fundamental point of view as well as for technological applications.
Principle, experimental set ups, parameters and interpretation rules of several advanced IR-based techniques; application to biointerface characterisation through the presentation of recent examples, will be given in this book. It will describe how to characterise amino acids, protein or bacterial strain interactions with metal and oxide surfaces, by using infrared spectroscopy, in vacuum, in the air or in an aqueous medium. Results will highlight the performances and perspectives of the technique.
- Description of the principles, expermental setups and parameter interpretation, and the theory for several advanced IR-based techniques for interface characterisation
- Contains examples which demonstrate the capacity, potential and limits of the IR techniques
- Helps finding the most adequate mode of analysis
- Contains examples
- Contains a glossary by techniques and by keywords
Acedemic and government research libraries; industrial research libraries and individuals
Chapter 1. RAIRS under ultrahigh vacuum conditions on metal surfaces
Chapter 2. PM-IRRAS at liquid interfaces
Chapter 3. Infrared spectroscopy for characterization of biomolecular interfaces
Chapter 4. Infrared analysis of biomolecule attachment to functionalized silicon surfaces
Chapter 5. Attenuated total reflection infrared (ATR-IR) spectroscopy, modulation excitation spectroscopy (MES), and vibrational circular dichroism (VCD)
Chapter 6. Synchrotron infrared interface science
Chapter 7. IR spectroscopy for biorecognition and molecular sensing
Chapter 8. Advanced infrared glasses for biochemical sensing
Chapter 9. AFM-IR: photothermal infrared nanospectroscopy
Chapter 10. Sum-frequency generation spectroscopy of biointerfaces
- No. of pages:
- © Elsevier 2011
- 26th July 2011
- Hardcover ISBN:
- eBook ISBN:
Université Pierre et Marie Curie, Paris, France
University of Texas at Dallas, USA
Elsevier.com visitor survey
We are always looking for ways to improve customer experience on Elsevier.com.
We would like to ask you for a moment of your time to fill in a short questionnaire, at the end of your visit.
If you decide to participate, a new browser tab will open so you can complete the survey after you have completed your visit to this website.
Thanks in advance for your time.