Save up to 30% on Elsevier print and eBooks with free shipping. No promo code needed.
Save up to 30% on print and eBooks.
Advances in Protein Chemistry
1st Edition, Volume 13 - January 1, 1958
Editors: C.B. Anfinsen, M. L. Anson, Kenneth Bailey, John T. Edsall
eBook ISBN: 97800805818669 7 8 - 0 - 0 8 - 0 5 8 1 8 6 - 6
LIMITED OFFER
Save 50% on book bundles
Immediately download your ebook while waiting for your print delivery. No promo code is needed.
Published: January 1, 1958
eBook ISBN: 9780080581866
C.B. Anfinsen
Affiliations and expertise
Laboratory of Cellular Physiology, National Heart institute
Bethesda, MarylandM. L. Anson
Affiliations and expertise
Cambridge, MassachusettsKenneth Bailey
Affiliations and expertise
University of Cambridge, Cambridge, EnglandJohn T. Edsall
Affiliations and expertise
Biological Laboratories
Harvard University
Cambridge, Massachusetts