Advances in Food Research - 1st Edition - ISBN: 9780120164165, 9780080567617

Advances in Food Research, Volume 16

1st Edition

Serial Editors: C.O. Chichester E. M. Mrak G.F. Stewart
eBook ISBN: 9780080567617
Imprint: Academic Press
Published Date: 1st January 1968
Page Count: 460
Tax/VAT will be calculated at check-out Price includes VAT (GST)
30% off
30% off
30% off
30% off
30% off
20% off
20% off
30% off
30% off
30% off
30% off
30% off
20% off
20% off
30% off
30% off
30% off
30% off
30% off
20% off
20% off
30% off
30% off
30% off
30% off
30% off
20% off
20% off
171.00
119.70
119.70
119.70
119.70
119.70
136.80
136.80
54.95
38.47
38.47
38.47
38.47
38.47
43.96
43.96
43.99
30.79
30.79
30.79
30.79
30.79
35.19
35.19
72.95
51.06
51.06
51.06
51.06
51.06
58.36
58.36
Unavailable
Price includes VAT (GST)
× DRM-Free

Easy - Download and start reading immediately. There’s no activation process to access eBooks; all eBooks are fully searchable, and enabled for copying, pasting, and printing.

Flexible - Read on multiple operating systems and devices. Easily read eBooks on smart phones, computers, or any eBook readers, including Kindle.

Open - Buy once, receive and download all available eBook formats, including PDF, EPUB, and Mobi (for Kindle).

Institutional Access

Secure Checkout

Personal information is secured with SSL technology.

Free Shipping

Free global shipping
No minimum order.

Details

No. of pages:
460
Language:
English
Copyright:
© Academic Press 1968
Published:
Imprint:
Academic Press
eBook ISBN:
9780080567617

About the Serial Editors

C.O. Chichester Serial Editor

Affiliations and Expertise

University of Rhode Island, Kingston, Rhode Island

E. M. Mrak Serial Editor

Affiliations and Expertise

University of California, Davis, California

G.F. Stewart Serial Editor

Affiliations and Expertise

University of California, Davis, U.S.A.