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Advances in Carbohydrate Chemistry and Biochemistry
1st Edition, Volume 68 - December 5, 2012
Editor: Derek Horton
Language: English
Hardback ISBN:9780123965233
9 7 8 - 0 - 1 2 - 3 9 6 5 2 3 - 3
eBook ISBN:9780123964670
9 7 8 - 0 - 1 2 - 3 9 6 4 6 7 - 0
Since its inception in 1945, this serial has provided critical and integrating articles written by research specialists that integrate industrial, analytical, and technological as…Read more
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Since its inception in 1945, this serial has provided critical and integrating articles written by research specialists that integrate industrial, analytical, and technological aspects of biochemistry, organic chemistry, and instrumentation methodology in the study of carbohydrates. The articles provide a definitive interpretation of the current status and future trends in carbohydrate chemistry and biochemistry.
Features contributions from leading authorities and industry experts
Informs and updates on all the latest developments in the field
Researchers in biochemistry, organic chemistry, medicinal chemistry and instrumentation methodology
Contributors
Preface
Chapter 1. Molecular architecture and therapeutic potential of lectin mimics
Abbreviations
I Introduction
II Synthetic Lectin Mimics
III Naturally Occurring Lectin Mimics
IV Conclusion and Future Prospects
References
Chapter 2. Enzymatic conversions of starch
Abbreviations and Definitions
I Introduction
II Enzymes and Microorganisms for Conversion of Starch
III Hydrolysis Pathways and Mechanisms
IV Amylolytic Starch Conversions
V Starch as a Feedstock for Fermentations
VI Nonamylolytic Starch Conversions
VII Starch Metabolism in Human and Animal Organisms
VIII Starch Analytics Involving Enzymes
References
Author Index
No. of pages: 592
Language: English
Edition: 1
Volume: 68
Published: December 5, 2012
Imprint: Academic Press
Hardback ISBN: 9780123965233
eBook ISBN: 9780123964670
DH
Derek Horton
Affiliations and expertise
The American University, Washington, DC, USA
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