Advances in Agronomy, Volume 127

Chapter One. The Global Dispersion of Pathogenic Microorganisms by Dust Storms and Its Relevance to Agriculture

• 1. Introduction
• 2. Methodology
• 3. Global Scale Dust Storms, Microbial Pathogens And Agronomy

Chapter Two. Nature of the Belowground Ecosystem and Its Development during Pedogenesis

• 1. Introduction
• 2. Ecological Succession
• 3. Pedogenesis
• 4. Nature of Biotic Communities
• 5. Linkage between Below- and Aboveground Components of the Ecosystem
• 6. Development of the Soil Microbial Community
• 7. Development of the Soil Faunal Community
• 8. Conceptual Model
• 9. Implications for Revegetation Strategies

Chapter Three. Agronomic and Physiological Responses to High Temperature, Drought, and Elevated CO2 Interactions in Cereals

• 1. Introduction
• 2. Overview of Responses to High Temperature, Drought, or [eCO2]
• 3. High Temperature and Drought Interaction
• 4. High Temperature and [eCO2] Interaction
• 5. Drought and [eCO2] Interaction
• 6. Breeding for Multiple Abiotic Stress Resilience
• 7. Future Outlook and Research Directions

Chapter Four. Improving Water Productivity of Wheat-Based Cropping Systems in South Asia for Sustained Productivity

• 1. Introduction
• 2. Wheat-Based Cropping Systems
• 3. Water Resources of South Asia
• 4. WP: Concepts and Definitions
• 5. Scope for Improving WP
• 6. Efficient Management of IW
• 7. Water-Saving Technologies for Enhancing WP in Irrigated Agriculture
• 8. Strategies for Enhancing WP in Rainfed Agriculture
• 9. Breeding Crop Varieties for Higher WP
• 10. Conclusions and Future Strategies for Increasing WP

Advances in Agronomy continues to be recognized as a leading reference and a first-rate source for the latest research in agronomy. As always, the subjects covered are varied and exemplary of the myriad of subject matter dealt with by this long-running serial.

• Timely and state-of-the-art reviews
• Distinguished, well recognized authors
• A venerable and iconic review series
• Timely publication of submitted reviews

Advances in Agronomy is read by scientists and practitioners in academe, government, and industry and students in an array of fields including crop and soil sciences, agronomy, plant biology, and environmental sciences. The readership spans the globe.