Description

Advances in Agronomy continues to be recognized as a leading reference and a first-rate source for the latest research in agronomy. As always, the subjects covered are varied and exemplary of the myriad of subject matter dealt with by this long-running serial.

Key Features

  • Maintains the highest impact factor among serial publications in agriculture
  • Presents timely reviews on important agronomy issues
  • Enjoys a long-standing reputation for excellence in the field

Readership

Professionals, researchers, students, and government involved in agronomy, crop & soil sciences, plant science, and environmental sciences

Table of Contents

  1. How Much Nutritional Iron Deficiency in Humans Globally is Due to an Underlying Zinc Deficiency?
  2. R. D. Graham, M. Knez, and R. M. Welch

     

  3. The Effects of Climate Change on the Mobilization of Diffuse Substances from Agricultural Systems
  4. C. J. A. Macleod, P. D. Falloon, R. Evans, and P. M. Haygarth

     

  5. Greenhouse Gas Mitigation with Agricultural Land Management Activities in the United States – A Side-by-side Comparison of Biophysical Potential
  6. A. J. Eagle and L. P. Olander

     

  7. The Role of Abiotic and Coupled Biotic/Abiotic Mineral Controlled Redox Processes in Nitrate Reduction
  8. C. J. Matocha, P. Dhakal, and S. M. Pyzola

     

  9. A Critical Review of the Influence of Wastewater Irrigation on the Transformation and Bioavailability of Heavy Metal(loid)s in Soil
  10. A. Kunhikrishnan, S. Laurenson, N. S. Bolan, K. Mueller, R. Naidu and Won-Il Kim

     

  11. Development and Rapid Adoption of Submergence-Tolerant (Sub1) Rice Varieties

    D. J. Mackill, A. M. Ismail, U. S. Singh, R. V. Labios, and T. R. Paris

Details

No. of pages:
370
Language:
English
Copyright:
© 2012
Published:
Imprint:
Academic Press
Print ISBN:
9780123942760
Electronic ISBN:
9780123944153