Advances in Agronomy continues to be recognized as a leading reference and a first-rate source for the latest research in agronomy. As always, the subjects covered are varied and exemplary of the myriad of subject matter dealt with by this long-running serial.

Key Features

  • Maintains the highest impact factor among serial publications in agriculture
  • Presents timely reviews on important agronomy issues
  • Enjoys a long-standing reputation for excellence in the field


Professionals, researchers, students, and government involved in agronomy, crop & soil sciences, plant science, and environmental sciences

Table of Contents

  1. Quantifying Processes of Pedogenesis
  2. Uta Stockmann, Budiman Minasny and Alexander McBratney

  3. Irrigation Waters as a Source of Pathogenic Microorganisms in Produce: A Review
  4. Yakov Pachepsky, Daniel R. Shelton, Jean E. T. McLain, Jitendra Patel and Robert E. Mandrell

  5. Quo vadis Soil Organic Matter Research? – A Biological Link to the Chemistry of Humification
  6. Morris Schnitzer and Carlos M. Monreal

  7. Zeolites and Their Potential Uses in Agriculture
  8. Kulasekaran Ramesh and Dendi Damodar Reddy

  9. Proximal Soil Sensing: A Spectrum of Possibilities
  10. R. A. Viscarra Rossel, V. I. Adamchuk, K. A. Sudduth, N. J. McKenzie and C. Lobsey

  11. The Role of Knowledge When Studying Innovation and the Associated Wicked Sustainability Problems in Agriculture
  12. J. Bouma, A. C. van Altvorst, R. Eweg, P. J. A. M. Smeets and H. C. van Latestejin

  13. Crop Yield Increase Under Water Limited Conditions: Review of Recent Physiological Advances in Soybean Genetic Improvement

W. Sadok and T. R. Sinclair


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© 2011
Academic Press
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