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1st Edition - October 1, 2019
Editor: Donald L. Sparks
Advances in Agronomy, Volume 158, continues to be recognized as a leading reference and first-rate source for the latest research in agronomy. Each volume contains an eclectic… Read more
LIMITED OFFER
Immediately download your ebook while waiting for your print delivery. No promo code is needed.
Advances in Agronomy, Volume 158, continues to be recognized as a leading reference and first-rate source for the latest research in agronomy. Each volume contains an eclectic group of reviews by leading scientists throughout the world. As always, the subjects covered are rich, varied, and exemplary of the abundant subject matter addressed by this long-running serial.
1. Review of Soil Salinity Assessment for Agriculture across Multiple Scales using Proximal and/or Remote Sensors
D. L. Corwin and E. Scudiero
2. Effects of Biochar Amendments on Soil Phosphorus Transformation in Agriculture Soils
Fayong Li, Xinqiang Liang, Christopher Niyungeko, Tao Sun, Fend Liu, Yuji Arai
3. Applications of Grazing Land Models in Ecosystem Management: Current Status and Next Frontiers
Liwang Ma, Justin D. Derner, R. Daren Harmel, John Tatarko, Andrew D. Moore, C. Alan Rotz, David J. Augustine, Randall B. Boone, Michael B. Coughenour, Pierre C. Beukes, Mark T. van Wijk, Gianni Bellocchi, Brendan R. Cullen and Hailey Wilmer
4. Soil Organic Carbon in Sandy Soils – A Review
Jennifer L. Yost and Alfred E. Hartemink
5. The National Academy of Sciences Prize in Food and Agriculture Science
R. James Cook, Ronald L. Philllips, Harris A. Lewin
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