Press Releases

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Showing 106 - 120 of 2136 between Jan 2004 and Sep 2016


Potential health benefits of functional foods based on new lactic acid bacteria offer opportunities for food developers, report investigators in the Journal of Dairy Science®


Action needs to be taken now in order to avert a global catastrophe, according to noted experts reporting in the International Journal of Infectious Diseases


Scientists identify the molecules that make our clothes smell


Validated system for monitoring electronic health records in real time predicts patients at a higher risk for mortality, according to new report published in The American Journal of Medicine


Using low-flow cooling systems can reduce water use without compromising animal welfare, say experts in the Journal of Dairy Science®




New open access, online-only journal dedicated to publishing surgical protocols


Strategies needed to improve system for procuring and utilizing donor kidneys on weekends, report investigators in Kidney International


More comprehensive approaches to care needed, according to a new study in the American Journal of Preventive Medicine


New study published in Biomass and Bioenergy wins Elsevier’s Atlas award for April 2016


Agent leads to overexpression of angiotensin converting enzyme-2, according to a new report in The American Journal of Pathology


Creating implementation intentions within the goal-setting process in Squires Quest! II increased vegetable consumption at dinner and fruit consumption at breakfast, lunch, and snacks among fourth and fifth graders, according to a new study published in the Journal of Nutrition Education and Behavior


Recommendations for rescue, resuscitation, clinical management, disposition, and drowning prevention published in Wilderness & Environmental Medicine


Newly combined data offer longer-term perspective on an increasingly growing population