 |
|
| ANNUAL REPORTS ON NMR SPECTROSCOPY, 31
| |
| | |
|
|
 Special Edition Food Science
To order this title, and for more information, click here
Graham Webb, Royal Society of Chemistry, Burlington House, London, UK
P. Belton, Institute of Food Research
M. McCarthy, University of California
Included in series
Annual Reports on NMR Spectroscopy, 31
Annual Reports on NMR Spectroscopy,
Description
Over recent years, no other technique has grown to such importance as that of NMR spectroscopy. It is used in all branches of science
where precise structural determination is required and where the nature of interactions and reactions in solution is being studied. Annual
Reports on NMR Spectroscopy has established itself as a means for the specialist and non-specialist alike to become familiar with
new applications of the technique in all branches of chemistry, including biochemistry, and pharmaceutics. This volume focuses on theoretical
aspects of NMR nuclear shielding and on applications of NMR to polymer science.
Audience
Graduates, researchers, and practitioners in NMR spectroscopy.
Contents
P.S. Belton, NMR in Context. M.J. McCarthy and M.K. Cheung, Magnetic Resonance Imaging. X. Zhou, T.L. Peck, and J.B.
Litchfield, Magnetic Resonance Microscopy. G.J. Martin and M.L. Martin, Stable IsotopeAnalysis of Food and Beverages by Nuclear
Magnetic Resonance. C. Tellier and F. Mariette, On-line Applications in Food Science. M.H. Stevenson and R. Gray, The Use
of ESR Spectroscopy for the Identification of Irradiated Food. T.M. Eads, Wide-line and High-resolution in 1H NMR of Food
Materials. H. Saito, Conformational Characterization of Polysaccharides as Studied by High-resolution 13C Solid-state NMR. G.M. Smith, Studies of Protein Structure by NMR Spectroscopy. F.D. Gunstone and V.K.S. Shukla, NMR of Lipids. X. Sun
and S.J. Schmidt, Probing Water Relations in Food Using Magnetic Resonance Techniques. N.M. Wahlgren and T. Drakenberg, Milk. J.-P. Renou, NMR Studies in Meat. J.E. Maneval, Applications of NMR to Drying. Chapter References. Subject Index.
| Bibliographic details |
Hardbound, 365 pages, publication date: MAY-1995
ISBN-13: 978-0-12-505331-0
ISBN-10: 0-12-505331-2
Imprint: ACADEMIC PRESS
|
| Price and Ordering |
Price:
GBP 110
EUR 160
USD 215
|  |
Books and book related electronic products are priced in US dollars (USD), euro (EUR), and Great Britain Pounds (GBP). USD prices apply to the Americas and Asia Pacific. EUR prices apply in Europe and the Middle East. GBP prices apply to the UK and all other countries.
|
See also information about conditions of sale & ordering procedures, and links to our regional sales offices.
|
030/300
Last update: 26 Sep 2008
|
|
| |
| | |
|
|
| |
