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	FOOD CHEMISTRY Related publications Journals Food Chemistry Books Encyclopedia of Food Sciences and Nutrition Online products Artwork Instructions	This journal belongs to the subject area Agricultural and Biological Sciences Primary subject: Food Chemistry Related subjects: Food Additives Food Engineering Food Preservation, Packaging and Storage Food Processing Equipment Foods, Ingredients and Additives Nutrition Click on one of the above subjects to search for related publications. Keywords: Food Chemistry Food Additives Food Engineering Food Preservation, Packaging and Storage Food Processing Equipment Foods, Ingredients and Additives Nutrition Click on one of the above keywords to search for other publications sharing that keyword.