Description Articles include: Update on Bovine Respiratory Coronavirus; Field Necropsy Techniques and Proper Specimen Submission for Investigation
of Emerging Infectious Diseases of Food Animals; Bovine Viral Diarrhea Virus: Global Status; Role of Bovine Herpesvirus-4 in Disease;
Role of Wildlife in Diseases of Cattle: Brucellosis, Bovine Viral Diarrhea and TB; Climate Changes and Arthropod-borne Diseases of Cattle
Including Bluetongue, Cryptosporidiosis in Cattle, E. Coli and Salmonella Infections in Cattle; Bovine Trichomonas Fetus; Diagnosis and
Antibiotic Resistance; Investigations (MRSA) in Food Animal Bacterial Infections; Bovine Brucellosis; Bovine Pasteurellosis and Other
Bacterial Infections of the Respiratory Tract; and Infectious Bovine Keratoconjuctivitis.
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