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Browse Books > Agricultural and Biological Sciences > Food Policy > Advances in Food and Nutrition Research > Advances in Food and Nutrition Research

Advances in Food and Nutrition Research

Volume 57

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Advances in Food and Nutrition Research on ScienceDirect(Opens new window)

Hardbound, 352 Pages
Published: JUL-2009
ISBN 13: 978-0-12-374440-1
Imprint: ACADEMIC PRESS

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Series Editor:
Steve Taylor, University of Nebraska, Lincoln, NE, USA

Included in series
Advances in Food and Nutrition Research

Audience:
Food scientists in academia and industry and professional nutritionists and dietitians.

Last update: 6 Feb 2012