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ADVANCES IN FOOD AND NUTRITION RESEARCH, 56
Advances in Food and Nutrition Research, 56
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Steve Taylor, University of Nebraska, Lincoln, USA

Included in series
Advances in Food and Nutrition Research,

Audience
Food scientists in academia and industry and professional nutritionists and dietitians.

Bibliographic details
Hardbound, 0 pages, publication date: MAY-2009
ISBN-13: 978-0-12-374439-5
Imprint: ACADEMIC PRESS

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USD 160
EUR 113.95
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Last update: 9 Nov 2009
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