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 | ELSEVIER'S DICTIONARY OF AQUACULTURE
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In English, French, Spanish, German, Italian and Latin
To order this title, and for more information, click here
By
C.E. Marx, Fort Myers, Fl, USA
Description
This dictionary contains terms related to the various types of aquaculture practiced in the world today. It covers hatchery, nursery,
and growout production for fish culture, crustacean and mollusc culture, algal culture, reptile culture, amphibian culture, and echinoderm
culture. There are terms for pathology, prophylaxis, breeding, nutrition, genetics, hydrology, engineering, marketing, biology, systems
behavior, chemicals, and water chemistry. The names of species cultured and past species are also included with the appropriate Latin
names. Most of the disease names have a short description in parentheses that names the pathogen and the type of animals that are prone
to the disease, to avoid confusion with other diseases that have similar names.
| Bibliographic details |
Hardbound, 0 pages, 4,553 terms, publication date: SEP-1991
ISBN-13: 978-0-444-88663-7
ISBN-10: 0-444-88663-X
Imprint: ELSEVIER
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| Price and Ordering |
Price:
GBP 150 USD 245 EUR 176.95
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090/921
Last update: 10 Sep 2009
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