Edited by
Donald Sparks, Department of Plant and Soil Sciences, University of Delaware, Newark, USA
Description
Under new editorial direction,
Advances in Agronomy both continues its long tradition and expands to include innovative
methods and technologies. Leading international scientists cover topics in plant and soil sciences, biotechnology, terrestrial ecosystems,
and environmental concerns.
The second volume under new editorial direction,
Advances in Agronomy, Volume 47 focuses
on environmental quality and biotechnology. Four articles on soil science cover acid deposition, chemical transport, and surface complexation.
Two articles on crop science survey variety fingerprinting and corn evolution. This and related volumes will be of interest to agronomists
and biotechnologists in academe, industry, and government.
Included in series
Advances in Agronomy
Audience:
Researchers and students in agronomy, crop and soil science, environmental science, molecular biology and genetics, biotechnology, agricultural engineering, botany, horticulture, and forestry.
