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COMPOST SCIENCE AND TECHNOLOGY, 8
Compost Science and Technology, 8
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Edited By
L.F. Diaz, CalRecovery Inc., Concord, California, USA
M. de Bertoldi, University of Udine, Italy
W. Bidlingmaier, Bauhaus University of Weimar, Germany

Included in series
Waste Management,

Audience
Solid waste managers; Public works directors; Researchers; Advanced undergraduate and graduate students in environmental engineering and waste management

Contents
1. Introduction (L.F. Diaz). 2. History of composting (L.F. Diaz, M. de Bertoldi). 3. Microbiology of the composting process (H. Insam, M. de Bertoldi). 4. Factors that affect the process (L.F. Diaz, G.M. Savage). 5. Systems used in composting (L.F. Diaz, G.M. Savage, L.L. Eggerth). 6. Design of composting plants (U. de Bertoldi-Schnappinger). 7. Quality and agronomic use of compost (F. Tittarelli, G. Petruzelli, et al.). 8. Bioremediation (G.M. Savage, L.F. Diaz). 9. Pathogenic agents (R. Bohm). 10. Suppression of soil-borne phytopathogens by compost (J.D. van Elsas, J. Postma). 11. Odor emissions from composting plants (W. Bidlingmaier, J. Musken). 12. Marketing of composts (L.L. Eggerth, L.F. Diaz, et al.).

Bibliographic details
Hardbound, 380 pages, publication date: JUN-2007
ISBN-13: 978-0-08-043960-0
ISBN-10: 0-08-043960-8
Imprint: ELSEVIER

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EUR 112.95
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Last update: 4 Sep 2009
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