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 | AQUACULTURE
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An International Journal
Section Editors:
D.J. Alderman (Diseases), B.A. Costa-Pierce (Husbandry and Management), E.M. Donaldson (Physiology and Endocrinology), G. Hulata (Genetics), R.P. Wilson (Nutrition)
See editorial board for all editors information
Note to Contributors: Aquacultureis now using an electronic submission system (EES). All manuscripts should be submitted through EES which can be accessed at http://ees.elsevier.com/aqua
Description
An international journal devoted to research on the exploration, improvement and management of all aquatic food
resources, both floristic and faunistic, from freshwater, brackish and marine environments, related directly or indirectly to human consumption.
Bibliographic & ordering information
ISSN: 0044-8486
Imprint: ELSEVIER Commenced publication 1972
Subscriptions for the year 2008,
Volumes 274-285,
48 issues
Institutional online access: ScienceDirect eSelect
For purchase of online access to this journal on ScienceDirect.
Institutional price: Order form
JPY 522,700 for Japan USD 4,402 for all countries except Europe, Japan and Iran EUR 3,933 for European countries and Iran
Conditions of sale & ordering procedures, and links to our regional sales offices.
For an overview of recently-dispatched issues, see the Journal issue
dispatch dates
Audience
Aquaculturists, Fisheries Scientists, Marine Biologists.
Impact factor of this journal
2007: 1.735 © Journal Citation Reports 2008, published by Thomson Reuters
601/166
Last update: 24 Jul 2008
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