The Crop Journal

Production and Hosting by Elsevier B.V. on behalf of Crop Science Society of China and Institute of Crop Sciences, CAAS

The Crop Journal is a bimonthly academic journal co-sponsored by the Crop Science Society of China, the Institute of Crop Sciences, the Chinese Academy of Agricultural Sciences and China Science Publishing & Media Group Ltd.
Production and Hosting by Elsevier B.V.

The major aims of the journal are to report recent progresses in crop sciences including crop genetics, breeding, agronomy, crop physiology, germplasm resources, grain chemistry, grain storage and processing, crop management practices, crop biotechnology, and biomathematics.

The regular columns of the journal are Original Research Articles, Reviews, and Research Notes. The strict peer-review procedure will guarantee the academic level and raise the reputation of the journal. The readership of the journal is for crop science researchers, students of agricultural colleges and universities, and persons with similar academic levels.

Editor-in-Chief Jianmin Wan



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  • Imprint: Crop Science Society of China and Institute of Crop Sciences, CAAS
  • ISSN: 2214-5141