What Can Nanotechnology Learn From Biotechnology?
Social and Ethical Lessons for Nanoscience from the Debate over Agrifood Biotechnology and GMOsEdited by
- Kenneth David
- Paul Thompson
Researchers, scientists and engineers working in food sciences, but also sciences generally who will appreciate not only the contribution of the information to the field in general, but also as an application of results that have been building in science studies over the past 20 years.The second audience is those scientists who have begun to call for studies on the social, ethical and regulatory questions posed by their sciences. Research administrators and public servants working in regulatory or civil society organizations will find this book valuable as they consider this rapidly evolving technological environment.
Hardbound, 360 Pages
Published: February 2008
Imprint: Academic Press