Physiology of the Gastrointestinal Tract, Two Volume Set

Edited by

  • Hamid Said, Professor of Medicine, Physiology and Biophysics, Departments of Medicine and Physiology/Biophysics, University of California School of Medicine, Irvine, California, U.S.A.

Physiology of the Gastrointestinal Tract, Fifth Edition - winner of a 2013 Highly Commended BMA Medical Book Award for Internal Medicine - covers the study of the mechanical, physical, and biochemical functions of the GI Tract while linking the clinical disease or disorder, bridging the gap between clinical and laboratory medicine.

The gastrointestinal system is responsible for the breakdown and absorption of various foods and liquids needed to sustain life. Other diseases and disorders treated by clinicians in this area include: food allergies, constipation, chronic liver disease and cirrhosis, gallstones, gastritis, GERD, hemorrhoids, IBS, lactose intolerance, pancreatic, appendicitis, celiac disease, Crohn’s disease, peptic ulcer, stomach ulcer, viral hepatitis, colorectal cancer and liver transplants.

The new edition is a highly referenced and useful resource for gastroenterologists, physiologists, internists, professional researchers, and instructors teaching courses for clinical and research students.

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Clinical gastroenterologists, physiologists, and internists, as well as, professional researchers in gastroenterology, physiology, internal medicine, translational medicine and biomedicine.


Book information

  • Published: April 2012
  • ISBN: 978-0-12-382026-6

Table of Contents

Section I: Basic Cell Physiology, Genetics, and Growth of the GI Tract
Section II: Neurogastroenterology
Section III: Host Defense Mechanisms
Section IV: Physiology of Secretion
Section V: Digestion and Absorption
Section VI: Consequences of Disregulated Physiology