Nuts and Seeds in Health and Disease Prevention
- Victor Preedy, Professor in the Department of Dietetics, King's College London, UK
- Ronald Watson, Professor of Health Promotion Sciences, Mel and Enid Zuckerman Arizona College of Public Health and School of Medicine, Tucson, AZ, USA
- Vinood Patel, University of Westminster, London, UK
The use of nuts and seeds to improve Human nutritional status has proven successful for a variety of conditions including in the treatment of high cholesterol, reduced risk of Type-2 Diabetes, and weight control. This complete guide to the health benefits of nuts and seeds is the only single-source scientific reference to explore the specific factors that contribute to these potential health benefits, as well as discussing how to maximize those potential benefits.
Nutritionists and Food Scientists interested in the specific health benefits of nuts and seeds.