Genetically Modified Organisms in Agriculture
Economics and PoliticsBy
- Gerald Nelson
Agricultural, food, and environmental scientists in academia and industry, economists, environmental and food/safety activists, government regulatory and trade officials, farmers, and students and faculty in agricultural, environmental, and public health studies.
Hardbound, 344 Pages
Published: March 2001
Imprint: Academic Press
"...an important bibliographical support for both specialists and researchers, providing information and equally concrete and sound analyses on the economic, social and ambiental characteristics and effects related to the new directions of agricultureâs and alimentationâs evolution." (Cellulose Chemistry and Technology, May 2004) "This publication is the best overall and up to date summary of this important subject I have seen. ...The authors, editor and the 30 contributors (all but four from the US) are to be congratulated on an excellent production which should help all sides of the current discussion." -Nigel Steele Scott, Deputy Chief, CSIRO Plant Industry for FOOD AUSTRALIA (2002) "There is something to interest scientists, economists and the well-informed lay-person in the book." âM.O. Humphreys for JOURNAL OF AGRICULTURAL SCIENCE, CAMBRIDGE (2002)