Fish Physiology: The Multifunctional Gut of Fish
- Martin Grosell, RSMAS, University of Miami, Florida, Division of Marine Biology and Fisheries, Rosentiel school of Marine and Atmospheric Sciences, University of Miami
- Anthony Farrell, Dept of Zoology, University of British Columbia, Vancouver, Canada
- Colin Brauner, Dept of Zoology, University of British Columbia, Vancouver, Canada
The Multifunctional Gut of Fish provides a comprehensive synthesis and an integrative overview of the range of gut functions and their implications for organismal physiology. The highly diversified anatomy and functions of the gut, including nutrient uptake, immune barrier function, salt and water homeostasis and respiration, as well as neuroendocrine actions and control are covered in detail by leading authors. In addition, this volume explores the pronounced implications of gut function for whole animal integrative physiology and compensatory demands for non-gastrointestinal organs. As the first comprehensive reference to discuss the diverse morphological and functional adaptations of the gut, this volume provides an excellent resource for comparative physiologists, aquaculturists and biomedical researchers employing fish as model organisms for mammalian physiology.
Research and postgraduate scientists studying the physiology of fishes, Biomedical researchers, Developmental biologists, Integrative physiologists, Health researchers, Comparative morphologists and histologists