Compost Science and TechnologyEdited by
- L.F. Diaz, CalRecovery Inc., Concord, California, USA
- M. de Bertoldi, University of Udine, Italy
- W. Bidlingmaier, Bauhaus University of Weimar, Germany
Solid waste managers; Public works directors; Researchers; Advanced undergraduate and graduate students in environmental engineering and waste management
Hardbound, 380 Pages
Published: June 2007
- 1. Introduction (L.F. Diaz). 2. History of composting (L.F. Diaz, M. de Bertoldi). 3. Microbiology of the composting process (H. Insam, M. de Bertoldi). 4. Factors that affect the process (L.F. Diaz, G.M. Savage). 5. Systems used in composting (L.F. Diaz, G.M. Savage, L.L. Eggerth). 6. Design of composting plants (U. de Bertoldi-Schnappinger). 7. Quality and agronomic use of compost (F. Tittarelli, G. Petruzelli, et al.). 8. Bioremediation (G.M. Savage, L.F. Diaz). 9. Pathogenic agents (R. Böhm). 10. Suppression of soil-borne phytopathogens by compost (J.D. van Elsas, J. Postma). 11. Odor emissions from composting plants (W. Bidlingmaier, J. Müsken). 12. Marketing of composts (L.L. Eggerth, L.F. Diaz, et al.).