The Sweet Molecules of LifeBy
- Robert Stick
Researchers, scientists, and advanced undergraduate and graduate students in biochemistry and organic chemistry.
Published: March 2001
Imprint: Academic Press
"when it comes to choosing a book that could be used to teach a course to advanced undergraduate or graduate students, there are very few options. This book fills that gap. The book is clearly and entertainingly written. The coverage is excellent and many emerging areas are included. The reference list is similarly excellent and up-to-date. This book will be an extremely useful addition to the library of professionals with interests in carbohydrate chemistry. Moreover, students wanting to learn about this area will find this an informative and easy-to-read book."
JOURNAL OF AMERICAN CHEMICAL SOCIETY