Biochemistry of the Eye

By
  • David Whikehart, PhD, Professor of Physiological Optics, School of Optometry, University of Alabama at Birmingham, Birmingham, AL, USA

General biochemistry is discussed in each chapter. Many examples of biochemical pathology and disease processes, such as age-related cataract formation and ocular diabetes, are described.

Paperback, 512 Pages

Published: August 2003

Imprint: Butterworth Heinemann

ISBN: 978-0-7506-7152-1

Contents

  • Chapter 1 Water and Ocular Fluids: Physical Chemistry of Ocular Fluids
    Chapter 2 Proteins: Essential Components of the Eye
    Chapter 3 Enzymes: Ocular Catalysts
    Chapter 4 Carbohydrates
    Chapter 5 Lipids
    Chapter 6 Hormones
    Chapter 7 Nucleic Acids
    Chapter 8 Neurotransmitters and Neurotransmission
    Chapter 9 Immunochemistry
    Chapter 10 Biochemistry Pathways

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