Advances in Carbohydrate Chemistry and Biochemistry book cover

Advances in Carbohydrate Chemistry and Biochemistry

Volume 48

Audience
Researchers in biochemistry, medicine, nutrition, and industry.

Hardbound, 423 Pages

Published: December 1990

Imprint: Academic Press

ISBN: 978-0-12-007248-4

Reviews

  • "Indispensable in any chemical or biochemical library."
    --JOURNAL OF THE AMERICAN CHEMICAL SOCIETY


    "A series that has established an enviable reputation for a consistently high quality of content and production, and that is of outstanding value."
    --CARBOHYDRATE RESEARCH

Contents

  • T. Tsuchiya, K. Maeda, and D. Horton, Hamao Umezawa 1914-11986.T. Suami and S. Ogawa, Carba-Sugars Chemistry of (Pseudo-Sugars) and Their Derivatives.T. Tsuchiya, Chemistry and Developments of Fluorinated Carbohydrates.B. Lindberg, Components of Bacterial Polysaccharides.G. Legler, Glycoside Hydrolases: Mechanistic Information from Studies with Reversible and Irreversible Inhibitors.Index.

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