Advances in Agronomy book cover

Advances in Agronomy

Advances in Agronomy continues to be recognized as a leading reference and a first-rate source for the latest research in agronomy. As always, the subjects covered are varied and exemplary of the myriad of subject matter dealt with by this long-running serial.

Audience
Professionals, researchers, students, and government involved in agronomy, crop & soil sciences, plant science, and environmental sciences

Included in series
Advances in Agronomy

Hardbound, 370 Pages

Published: March 2012

Imprint: Academic Press

ISBN: 978-0-12-394276-0

Contents

    1. How Much Nutritional Iron Deficiency in Humans Globally is Due to an Underlying Zinc Deficiency?
    2. R. D. Graham, M. Knez, and R. M. Welch

       

    3. The Effects of Climate Change on the Mobilization of Diffuse Substances from Agricultural Systems
    4. C. J. A. Macleod, P. D. Falloon, R. Evans, and P. M. Haygarth

       

    5. Greenhouse Gas Mitigation with Agricultural Land Management Activities in the United States - A Side-by-side Comparison of Biophysical Potential
    6. A. J. Eagle and L. P. Olander

       

    7. The Role of Abiotic and Coupled Biotic/Abiotic Mineral Controlled Redox Processes in Nitrate Reduction
    8. C. J. Matocha, P. Dhakal, and S. M. Pyzola

       

    9. A Critical Review of the Influence of Wastewater Irrigation on the Transformation and Bioavailability of Heavy Metal(loid)s in Soil
    10. A. Kunhikrishnan, S. Laurenson, N. S. Bolan, K. Mueller, R. Naidu and Won-Il Kim

       

    11. Development and Rapid Adoption of Submergence-Tolerant (Sub1) Rice Varieties

      D. J. Mackill, A. M. Ismail, U. S. Singh, R. V. Labios, and T. R. Paris

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